Real apricot salad
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Recipe by: milada
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz Apricot Jello 3 c Water
8 oz Cream cheese 8 oz Cool whip
1 c Sugar 16 oz Can crushed pineapple
5 tb Milk
Combine pineapple,water, sugar and bring to boil. Add jello and blend
well. Put in large dish in refrigerator until set. Cream cream cheese
at room temperature and milk and beat into jello mixture. Let set
again. Then blend cool whip into the mixture and let set again. Make
night before. Because of the volume of the jello it may take a while
to set each time!
Serves 10 - 12.
Submitted By JULIE GLEITSMANN On 12-14-94
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