Real backpack banana bran muffins

"Discover how to cook this muffins recipe. Muffins recipe for free. Delicious bakery recipe. Bakery recipe, cooking tips and food recipe. Easy muffins recipe!"
Recipe by: mesur

Rate this recipe (1 votes)

411 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ea RIPE DOLE BANANAS, PEELED
1 c BRAN CEREAL, NOT FLAKES!
1/4 c MILK
2 ea EGGS
1 c BROWN SUGAR
1/2 c BUTTER OR MARGARINE, MELTED
1 ts VANILLA
1 1/4 c FLOUR
2 ts BAKING POWDER
1 ts GROUND CINNAMON
1/2 ts SALT

PUREE BANANAS IN BLENDER TO EQUAL 1 1/4 CUPS. IN A SMALL BOWL, MIX
BRAN AND MILK TO SOFTEN SLIGHTLY. ADD CEREAL MIXTURE TO BLENDER ALONG
WITH EGGS, SUGAR, BUTTER AND VANILLA. BLEND AND STIR UNTIL WELL
MIXED. IN A LARGE BOWL, COMBINE REMAINING INGREDIENTS. POUR IN BANANA
MIXTURE. STIR UNTIL JUST BLENDED. POUR INTO GREASED 2 1/2 INCH
MUFFINS CUPS. BAKE AT 350 DEG F. FOR 25 TO 30 MINUTES. REMOVE FROM
PAN AS SOON AS DONE COOL ON WIRE RACK OR EAT WARM.