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Recipe by: zhilian
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8 oz Chicken breast halves,
Boned and skinned
1/2 c Butter or margarine, melted
Garlic salt
1 ts Paprika
3 tb Lemon juice
1 c Sour cream, room temp.
1/2 c Sherry or broth
8 oz Canned mushroom pieces,
Drained
Dash of pepper
Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix together melted margarine or butter, paprika and lemon juice. Brush chicken well with butter mixture and place in shallow baking pan. Bake, tented with foil, about 30 minutes or until tender, brushing with remaining butter mixture occasionally to keep from drying. In a bowl, blend together sour cream, sherry or broth, mushrooms, and pepper. Pour over chicken for last 15 minutes.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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