Real baked potato soup

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Recipe by: yellise

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Baked potatoes
1 md Chopped onion
1 tb Chopped green onion
2 ts Butter
3 c Chicken stock
Salt and pepper to taste
1 c Half and half
Sour cream
Shredded cheedar cheese
Minced green onions
Parsley

Peel potatoes. Reserve pulp. In a 2-quart sauce pan., saute onions in
butter over medium-low heat until soft. Add chicken stock, salt,
pepper and potato pulp. Stir to blend. Stir in half and half. Heat to
serving temperature. GArnish bowl with sour cream, and green onions
or parsley.