Real balsamic vinaigrette
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Recipe by: roswitha
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Balsamic vinegar
1 tb Finely chopped red onion
1 tb Honey
1/2 c Olive oil
Salt and freshly ground
Pepper
In a blender, combine the vinegar, onion and honey and puree. With the
motor running, slowly add the oil until emulsified. Season to taste
with salt and pepper and pour into a squeeze bottle. May be prepared
up to 1 day ahead and refrigerated. Bring to room temperature before
serving.
Yield: Approximately 3/4 cup
GRILLIN' CHILLIN' SHOW #GR3630
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