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Recipe by: taliana
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See below ingredients and instructions of the recipe
3 tb Ghee
1 pn Cumin seeds
1 ea Bay leaf
2 1/2 tb Spiced onion
1/4 ts Cayenne
1/4 ts Garam masala
1 md Potato, diced
1/2 c Green peas
15 oz Beets, cooked diced
1/2 ts Salt
Heat ghee fry cumin seeds, bay leaf, spiced onion, cayeene garam
masala for 1 minute. Add potato, peas beets cook gently for 2
minutes. Add salt a little water. Cook gently until the potato is
tender. Serve over rice.
Pranati Sen Gupta, "The Art of Indian Cuisine"
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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