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Recipe by: olinia
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See below ingredients and instructions of the recipe
1 3/4 c Graham wafer crumbs 1/2 c Sugar
1/2 c White sugar 1 ts Vanilla
1/2 c Melted butter 1 Can blueberry pie filling
8 oz Cream cheese Whipped Cream or Cool Whip
2 Eggs
Mix graham crumbs, sugar and melted butter. Press into a 9 x 13
baking pan.
Beat together cream cheese, eggs, sugar and vanilla. Spread on crumb
base Bake for 20 min at 375 F Let cool. Spread with blueberry pie
filling and top with whipped cream or Cool Whip.
Note: These squares freeze well. I cut them into portions, freeze on
cookie sheets, then store in plastic containers. Then you can just
take our as many as you want for desserts.
Source: Mom's recipe files From: Janet Mccoy Date: 11 Apr 94
Submitted By DALE SHIPP On 01-17-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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