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Recipe by: elfrien
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See below ingredients and instructions of the recipe
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1 Egg
2 tb Sugar
1 c Whipping cream
3/4 c Milk
1/2 c Brach's chocolate mints;
- chopped, about 8 mints
In small bowl, whisk together egg and sugar. Stir in cream and milk.
Stir in chocolate covered mints pieces. Freeze according to
manufacturer's directions. Garnish with additional mints. Makes 1
pint.
NOTE: Good way to serve is to serve in a parfait glass with layers of
chocolate syrup in between ice cream.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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