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Recipe by: djebril
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See below ingredients and instructions of the recipe
8 oz Medium noodles, cooked and
.drained
2 c Cottage cheese
1/2 c Grated parmesan cheese
1 ts Salt
1/4 ts Crushed basil
1/4 c Bread crumbs
1 pk 10 oz frozen, drained,
.chopped and thawed spinach
1/2 c Sour cream
1/4 ts Tabasco
1 tb Melted butter
1/4 ts Thyme, crushed
In a large bowl, mix spinach, cottage cheese, parmesan cheese, sour
cream, salt, tabasco, basil and thyme. Stir in noodles. Turn into a 1
1/2 quart casserole dish. In a small bowl, combine butter and bread
crumbs. Sprinkle over the casserole. Cover and bake at 350F for 45
minutes.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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