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Recipe by: mohamed-nour
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See below ingredients and instructions of the recipe
1 c Flour
1 c Water
1/2 c Salt
1 tb Oil
2 ts Cream of tartar
4 dr Food coloring
Mix all ingredients in a sauce pan, over low heat. cook until dough
pulls from sides of pan. Knead by hand until dough is smooth in
texture. Store in tightly closed container.
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