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Recipe by: ysolde
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See below ingredients and instructions of the recipe
1 pk Spinach,frozen chopped(10oz)
4 English muffins,split
1 White bread slice
1 lb Ground beef
1 Egg
1 ts Salt
1 ts Onion,grated
1 pk Mozzarella cheese(4oz)
1. Prepare spinach as label directs; drain well. Toast English
muffins; keep warm.
2. Preheat broiler if manufacturer directs. Into bowl, tear bread into
small pieces; add spinach, ground beef, egg, salt, and onion; mix
well. Shape mixture into four 1"-thick round patties. Place patties
on rack in broiling pan.
3. roil patties about 5 minutes on each side for medium or until of
desired doneness. Just before patties are done, cut mozzarella cheese
into 4 slices. Top each meat patty with a cheese slice; broil 1
minute longer or until cheese melts.
4. To serve, place a patty on bottom half of each muffin; replace top
half of muffin.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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