Real butter ginger sauce for pasta
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Recipe by: dalilha
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter 1 t Dried basil
3 T Grated fresh giner 4 ea Whole gr onions finely chop
4 ea Garlic cloves finely chopped 1 ea Fresh black pepper
1/2 t Hot red pepper flakes 1/4 c Fresh grated parmaesam
Melt butter in a medium skillet. Add everything except cheese and
cook until garlic is tender, about 4 minutes. Combine hot pasta, toss
with cheese and serve. Makes 4 servings. Pasta suggestions: 3/4 lb
Capellini, spaghettini or linguine.
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