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Recipe by: stevan
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See below ingredients and instructions of the recipe
1 c Brown sugar, packed 1 1/2 c Flour
6 oz Butterscotch chips 1 1/2 ts Baking powder
-- melted 1/4 ts Salt
4 Eggs 3/4 c Walnuts; chopped
1 ts Vanilla extract 6 oz Semisweet chocolate chips
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:40 1. Preheat oven to 350 F. In a large bowl,
combine brown sugar and melted butterscotch chips; mix well. Add eggs
and vanilla and beat until well blended. Stir in flour, baking
powder, and salt; mix well. Stir in walnuts and chocolate chips. 2.
Spread batter evenly in a greased 9-inch square baking pan. Bake 25
to 30 mins, or until golden and set. Let cool in pan. Cu tinto 25 (1
1/2-inch) squares.
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