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Recipe by: moosha
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See below ingredients and instructions of the recipe
1 1/2 Yeast;pkg. 2 tb Olive Oil
4 c Flour;white 1 1/2 c Water
1/8 ts Salt
Fit metal blade into food processor; add all dry ingredients and
olive oil.
Slowly add water while processing on KNEAD, till dough forms a ball.
Place dough in an oiled bowl and let rise 1 - 1 1/2 hours, covered.
Fill with Calzone Filling and bake at 400F for 30 minutes.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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