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Recipe by: kiÄra
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See below ingredients and instructions
7 ounces Caramels
1/4 cup Miniature marshmallows
1/3 cup Whipping cream
2 teaspoons Rum or 1/4 tsp rum extract
Combine caramels and cream in Crock Pot. Cover and heat until
melted, 30 to 60 minutes. Stir in marshmallows and rum. Cover and
continue cooking 30 minutes.
Serve with apple wedges or pound cake.
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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