Real cheesy vegetable spread
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Recipe by: abelard
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Shredded Farmer Cheese(4 oz) 2 tb Finely chopped Celery
3 tb Plain Yogurt 2 tb Chopped Pecans
1 ts Lemon juice 2 tb Currants
1 ts Soy sauce 1 tb Toasted Wheat germ
1/4 c Chopped Apple 1/2 ts Curry powder
1/4 c Chopped Carrot
In food processor, process cheese, yogurt, lemon juice, and soy sauce
until smooth.
Stir in remaining ingredients. Use as a spread on crackers, whole wheat
bread, or pita crisps, or stuffed into pita pockets.
Makes 1 1/2 cups
Variations: - substitute shredded Cheddar for the farmer cheese
Spread may be made in advance, and refrigerated 3-4 days.
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