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Recipe by: almir
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See below ingredients and instructions of the recipe
2 lb Chicken parts 2 tb Worcestershire sauce
1/4 c Flour 1/4 ts Garlic powder
2 ts Salt 1 c Chili sauce
1/4 ts Pepper 1 1/2 c Chicken broth
1 c Onion, chopped 3 c Hot Rice, cooked
1/4 c Butter 1/2 c Dry Sherry
Roll chicken in combined flour, salt, and pepper. Brown in
Margarine. Push chicken to one side. Add onions, saute until
transparent. Stir in remaining ingredients except rice. Bring to a
boil, cover and reduce heat, then simmer for 35 minutes. Serve
chicken and sauce over bed of fluffy rice.
From: Rice Council of America 1971
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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