Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Unbleached Flour
1 1/2 ts Chili Powder
1/2 ts Crushed Dried Red Pepper
1/2 ts Sugar
2 tb Instant Minced Onion
1 ts Seasoned Salt
1/2 ts Instant Minced Garlic
1/2 ts Ground Cumin

Combine all ingredients in a small bowl and blend well. Spoon mixture
into a 6-inch square of aluminum foil and fold to make it airtight
and label as Chili Seasoning Mix. Store in a cool, dry place and use
within 6 months.

Makes 1 package (about 1/4 cup) of mix. To make additional packages,
increase ingredient amounts using the above recipe. Chili: Brown 1 lb
of lean ground beef in a medium skillet over medium-high heat; drain.
Add 2 (15 1/2 oz) cans of kidney beans, 2 (16 oz) cans of tomatoes
and 1 pkg of seasoning mix. Reduce heat and simmer 10 minutes,
stirring occasionally.

Makes 4 to 6 servings. Via: RFIX_S 09-28-1994

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