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Recipe by: gabriela
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See below ingredients
1 c Flour
1/4 ts Baking powder
1/2 c Butter
1 c Sugar
2 Eggs
3/4 c Chocolate syrup
3/4 c Chopped pecans
1 ts Vanilla
Preheat oven to 350 degrees. Mix flour and soda together. Cream
butter. Add sugar, gradually beating until light and fluffy. Add eggs
(one at a time) beating well after each addition. Add dry ingredients
alternately with syrup. Add nuts and vanilla. Beat until well blended.
Spoon into a 9 inch square pan. Bake for 40 to 50 minutes or until
done. Recipe may be doubled for a 9 x 13 pan.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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