Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

160 2-1/4-inch chocolate wafer (see index) or store bought
Cookies from chocolate wafer 1/2 c Granulated sugar
Slice bake cookie mix

Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour
crumbs into a large bowl. Repeat with remaining cookies to make 8 cups
crumbs. Or use a rolling pin to crush cookies between 2 sheets of waxed
paper or in a plastic bag. Stir in sugar. Pour into a 10-cup container
with a tight-fitting lid.
Seal contaoner. Label with date and contents. Store in a cool, dry place.
Use within 6 months. YIELD: About 8-1/2 cups Chocolate Wafer Crust Mix.
SOURCE: MORE MAKE-A-MIX

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