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Recipe by: allande
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See below ingredients and instructions of the recipe
1 c Rice uncooked
1/4 c Chopped almonds
2 tb Currants
2 tb Raisins
6 ea Prunes dried, pitted,
-coarsely chopped
3 tb Dates chopped
4 tb Butter
1/4 c Apricots, dried, pitted
- cut into strips 1/4"x1"
1 tb Honey
2 c Cold water
Soak, dates, currants, prunes in a bowl of warm water for 15
minutes. Then remove them, pat dry, and mix with the other dried
fruits. Mel the butter in a large, heavy skillet over High heat. Add
the fruit mixture and the almonds. Reduce the heat to Low and stir
for 4 minutes, Stir in the honey, rice, and water. Raise heat to High
and bring to a boil. reduce heat to Low, cover and simmer for 25
minutes. Serve hot.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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