Real coconut-fluff peaches, or pears

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Recipe by: delio

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Egg white 1/4 teasp. grated Peaches
-lemon rind -4 canned cling-peach
1 1/2 Teasp. lemon juice 1/3 cup Dash salt
-snipped shredded -halves, drained
1 Tablesp. syrup from coconut 2 Tablesp. granulated sugar

PEAR HALVES ARE NICE SERVED SAME WAY

Combine first 5 ingredients; place over boiling water; with egg beater,
beat 4 or 5 min., or until mixture stands in peaks. Remove from heat; fold
in rind and coconut. Cool; heap in peach halves. Makes 4 servings.