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Recipe by: tiffanye
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See below ingredients and instructions of the recipe
1 tb Chopped onion 1 1/2 lb Collards, finely shredded
2 tb Shortening
Salt
Saute the onion in the shortening until it begins to brown. Add the
collards salt cook over low heat, stirring frequently, until the
collards are tender, or about 15 minutes.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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