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Recipe by: laurence-marie
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See below ingredients and instructions of the recipe
3 ea Sl Salt pork 1 ea Onion, sliced
4 ea Potato, sliced 2 c Water
6 ea Soda cracker 1 x *soaked in:
1 c Milk 2 c Corn
1 ts Salt 1/4 ts Paprika
Cut the salt pork in cubes and brown. Add onion and cook until browned; add
the potatoes and water and cook until potatoes are soft. When potatoes are
cooked, stir in the crackers which have been soaked in the milk, corn, salt
and paprika. Heat thoroughly and serve.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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