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Recipe by: assina
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See below ingredients and instructions of the recipe
1 12 oz bag fresh cranberries 2/3 c Sugar
Chopped 1 T Crushed dried mint
4 Green onions, minced 6 T Lime juice
2 Jalapeno peppers, minced 1/4 t Ground ginger
Combine ALL ingredients in a bowl Cover and chill 24 hours or up to 4
days Internet: jchappel#tyrell.net
From Fatfree Digest April-May 1994, Formatting by Sue Smith (using
MMCONV)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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