Real devilled crab in tomato.

"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: nasreddine

Rate this recipe (12 votes)

860 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Cooked crab meat.
1/2 c Shallots, peeled, chopped.
1/2 c Lemon grass, sliced thin.
1/4 c Nam-prik Pao.
1/4 c Fish Sauce.
1/4 c Lime juice.
2 tb Sugar.
1/2 c Mint leaves, chopped fine.
1/4 c Scallions, sliced fine.
1/4 c Coriander leaves, chopped.
1 tb Chilli peppers, chopped.
30 ea Italian tomatoes.

Wash the tomatoes and dry. Cut in half lengthwise, and scoop out
seeds and pulps.
Mix all remaining ingredients and fill the tomato halves. Arrange on a
platter, on a bed of lettuce leaves, and decorate with mint leaves.