Real eggs florentine
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Recipe by: chaid
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Spinach, cooked
4 ea Egg
3 tb Butter
2 tb Onion, chopped
1 ea Morney sauce recipe
Heat butter in skillet. Add onions and cook until tender. Add
spinach and toss until mixed. Place in a baking dish. Slip eggs into
hollows made in mixture. Cover with mornay sauce and bake at 350 deg
for 10 minutes or till eggs are set.
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