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Recipe by: kanna
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See below ingredients and instructions of the recipe
2 T Mayonnaise 1/2 t Salt
1 c Sour cream; * 1/4 t Pepper
1 ea Lemon; med, juiced 1/2 t Sugar
9 ea Eggs; large, hard cooked 1 1/2 c Fresh herbs; chopped **
* You can use part yogurt if so desired. ** Any kind of fresh
herbs such as dill, chives, parsley, tarragon, or
~------------------------------------------------------
~------------- ---- Blend mayonnaise, sour cream and lemon juice.
Finely chop 1 hard-cooked egg and stir into mayonnaise mixture.
Season with salt, pepper, and sugar. Thoroughly rinse herbs, pat dry,
and chop.
Blend with the sauce. Slice rest of the hard-cooked eggs in half and
arrange in the sauce and serve.
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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