Real fire camp chili
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Recipe by: leondrea
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
100 lb Pinto beans
4 c Jalapeno chiles with juice
Bacon, ground beef; etc)
Salt to taste
Onions, large; chopped
40 lb Meat (ham, sausage, pork
4 c Chili powder
Soak Beans overnight, then raise to a bOil on high heat. Add all
ingredients and simmer until tender (about 6 hours). Add Water as
necessary. Stir occasionally. Makes 60 gallons.
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