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Recipe by: lyzanne
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See below ingredients and instructions of the recipe
1 1/4 c Sugar 1 qt Tart Red Cherries
2 1/2 tb Flour 1 Plain Pastry
1/4 ts Salt
Mix sugar, flour, salt and cherries together. Line piepan with
pastry, add cherry mixture and cover with top crust. Bake in a 450*F
oven for 10 minutes; reduce temperature to 350*F and bake 25 minutes
longer. Submitted By MICHELLE BRUCE On 11-21-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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