Real fresh fruit compote
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Recipe by: nearia-destinie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Apples
2 Pears
1 Persimmon
1 pk Raspberries, frozen, sweet.
1/4 c Orange juice
1/4 c Kirschwasser (optional)
Cut up fresh apples, pears and persimmon. Place in a bowl. Defrost
raspberries, drain and add to bowl. Stir gently to mix. Pour orange
juice and kirsch over all. Cover and refrigerate. Serve cold.
NOTE: You may substitute any fresh fruit in season to prepare this
compote.
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