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Recipe by: cedelienne
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See below ingredients and instructions of the recipe
1 Square unsweetened chocolate
1 3 1/2 oz box chocolate
-pudding mix
Toasted coconut
4 Scoops vanilla ice cream
Make chocolate pudding as directed on package but add 1 square
unsweet- ened chocolate to the pudding. Melt the chocolate first.
Serve warm or cold in bowls and add 1 scoop of vanilla ice cream in
the middle of the pudding and sprinkle with toasted coconut.
Source: Brigitte Sealing, Cyberealm BBS Watertown NY Originally
posted 3/92
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
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American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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