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Recipe by: jemima
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See below ingredients and instructions of the recipe
1/2 c Oil-free italian dressing
2 Cl Garlic; more to taste
1/4 ts Paprika
4 Whole-wheat pita bread; spli
Finely chopped fresh parsley
Recipe by: The New McDougall Cookbook Preparation Time: 0:30 Preheat
the oven to 350 degrees.
Place the dressing, garlic, and paprika in a blender jar.
Process until smooth. Transfer to a bowl.
Cut each pita circle into four wedges. Generously brush some of
the garlic mixture on the inside of each wedge. Place the wedges in a
single layer on a dry baking sheet, brushed sides up. Sprinkle with
chopped parsley, if desired. Bake for about 15 minutes, or until
browned. From the collection of Sue Smith, S.Smith34, Uploaded June
16, 1994
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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