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Recipe by: domitian
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See below ingredients and instructions of the recipe
9 oz Cut green beans; frozen(1pk) 1/3 c ;water, boiling
1 ea Beef bouillon cube 1 ts Dillweed or dillseed
2 tb Butter
Place frozen green beans in saucepan with boiling water, bouillon cube, and
dill. Cover; bring to a boil. Separate beans with a fork, reduce heat and
simmer for 10 minutes or until tender. Drain. Stir in butter and serve.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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