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Recipe by: marie-sylvette
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See below ingredients and instructions of the recipe
1/4 lb Finely ground ham
1/4 lb Cream cheese
2 ts Worcestershire sauce
1 tb Catsup
1/8 ts Pepper
1 ts Lemon juice
1/4 ts Salt
Blend ingredients thoroughly and form into tiny balls. Roll in chopped
chives. Serve speared on tooth picks. Makes about 30 balls.
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