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Recipe by: jits
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See below ingredients and instructions of the recipe
4 c Water
1 ts Salt
1 c Yellow cornmeal
Bring water and salt to boil over direct heat in top part of double
boiler; sprinkle in cornmeal, stirring constantly. Cook over boiling
water for 30 minutes, stirring occasionally. Sweeten to taste with
maple syrup, honey, molasses, or sugar; serve in deep bowls with milk
or cream.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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