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Recipe by: hipolito
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See below ingredients and instructions of the recipe
1/4 c Brown Sugar; Packed
2 tb Cornstarch
8 oz Tomato Sauce; 1 cn
8 1/2 oz Pineapple; Crushed,Undrained
1 tb Lemon Juice
1 tb Ginger; Crystallized, Minced
1/4 ts Onion Salt
1/4 ts Garlic Salt
1/8 ts Pepper
Blend the brown sugar and cornstarch in a 1-quart saucepan. Add the
remaining ingredients, blend thoroughly. Bring to a boil, stirring.
Lower heat and cover. Simmer gently for 15 to 20 minutes. Stir
occasionally. Use as a basting or serving sauce for chicken, ribs, or
meatballs.
Makes 2 cups of sauce.
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