Real herb pasta^
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Recipe by: shanouk
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
----------------------------HAND---------------------------------
1 c Durum semolina 1/4 c To 1/3 water, if an as
1 ts Dried Italian seasonings Needed
--------------------------EXTRUDER-------------------------------
1 1/3 c Durum semolina Optional
1 ts Dried Italian seasonings 1/4 c Water, if and as needed
1 tb Vegetable or olive oil,
Per 1 cup Serving: 210calories 8.0g protein 42.0g carbohydrate 1.0g
fat 0.6mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-27-95
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