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Recipe by: abderrahman
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See below ingredients and instructions of the recipe
2 tb Mustard Seed 1 ts Ground Ginger
1 tb Whole Allspice 1 ts Dried Red Pepper Flakes
2 ts Coriander Seeds 1 Bay Leaf, crumbled
2 Whole Cloves 1 Cinnamon Stick (2 inches)
Combine all ingredients and store in an airtight jar or container.
Use in favorite pickle recipes.
Yield: 1/3 Cup
SHARED BY:Jim Bodle 8/92
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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