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Recipe by: callan
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See below ingredients and instructions of the recipe
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1 lb Lasagne noodles
1 tb Parsley
1 1/2 lb Ground beef
1 ds Cinnamon
2 lb Ricotta cheese
1 ds Nutmeg
2 c Mozzarella cheese -- grated
1/2 c Parmesan cheese -- grated
3 Eggs
1 qt Spaghetti sauce
PATTI - VDRJ67A-----
Cook lasagne as directed. Brown meat and chill. Mix ricotta, parsley,
nutmeg, cinnamon and eggs. Alternate in baking pan; first, layer of
sauce. Then a layer of cooked lasagne. Spread ricotta, sprinkle with
some of the meat and mozzarella cheese. Repeat layers until all the
lasagne is used. Make sure top layer is lasagne. Top with remaining
sauce and sprinkle with parmesan cheese. Bake at 375~F for 30 minutes.
Recipe By :
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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