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Recipe by: darchelle
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See below ingredients and instructions of the recipe
1 pk (250 gram) spreadable cream -Monterey Jack cheese
-cheese 1/4 c (50 ml) EACH.. chopped
1 cn (454 gram) refried beans -jalapeno peppers, chopped
1 Jar (250 gram) salsa -black olives
1 c EACH.. grated Cheddar and
On a large dinner plate or platter, spread a thin layer of each ingredient
in the order listed above. Serve with Nacho's or Tortilla Chips.
Origin: Back of coupon for salsa Shared by: Sharon Stevens.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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