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Recipe by: thila
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See below ingredients and instructions of the recipe
8 c Water
1/4 c Lentils
1/2 c Lima Beans
1/4 c Wild rice
1 lg Leek
1/4 c Tomato sauce
4 ds Hot sauce
Soy sauce
Bring the water to a boil in a soup pot and add lentils; simmer
covered 1/2 hr or more. Add the lima beans and cook another 1/2 hour.
Add the rice and cook another 20 min. Add the chopped green portions
of a large or 2 medium well washed leek[s] [They are sandy and there
is always sand trapped in the outer leaves] and simmer 10 min. Add
the sliced white portion of the leek and the remaining ingredients.
Simmer 15 min and serve.
Recipe by Jim Weller
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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