Real linguini with clam sauce
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 tb Olive oil
3 Cloves garlic
1/4 c Chopped fresh parsley
1 Can chopped clams
1 1/2 tb White wine, to taste
Cooked linguini
Saute the garlic gently in the olive for about five minutes. Add rest
of ingredients and bring just to a simmer. Serve over linguini with
grated parmesean cheese. Serves two.
Pat C. Wolfe Cornell University pc11#cornell.edu
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