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Recipe by: feincin
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See below ingredients and instructions of the recipe
1 lb Liver
2 c Potatoes, diced, raw
1 c Onions,chopped
1 1/2 ts Salt
1/8 ts Pepper
2 tb Fat or oil
3 tb Tomato paste
1 tb Flour
1 1/2 c Milk
1/2 c Light cream
1 ts Salt
1/8 ts Pepper
Put liver, potatoes and onion through food chopper twice. Add 1 1/2
tsp. salt and 1/8 tsp pepper.
Drop liver by spoonfulls into hot fat in skillet. Fry quickly. Remove
Burgers from pan.
For gravy, blend tomato paste and flour into drippings in pan. Add
milk, cream, 1 tsp salt and 1/8 tsp pepper. Bring to boil, stirring
constantly. Add Liverburgers; simmer covered 15 minutes.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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