"Discover how to cook this dip appetizers recipe free. Learn how to cook a delicious dip recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: efstathia
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See below ingredients and instructions
4 oz cream cheese [125 g]
1/4 c mayonnaise
3 tb chili sauce
1 ts fresh parsley, chopped
1/2 ts pepper
1/2 ts dijon mustard
12 oz canned crabmeat, drained
-2x6oz can; s
1 green onion, chopped
1/2 c fresh bread crumbs
2 tb butter, melted
Serve this warm dip with crackers or with vegetable crudits or pita
wedges. It may also be used as a topping for baked potatoes
In bowl, beat together cream cheese with mayonnaise until smooth.
Beat in chili sauce, parsley, pepper and mustard. Stir in crabmeat
and onion; spoon into greased 2-cup ovenproof dish.
In small bowl, stir together bread crumbs with butter until evenly
moistened; sprinkle over crab mixture. Bake in 325F 160C oven for 20
minutes or until heated through. Broil for 1 minute, or until crumbs
are golden brown.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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