Real meat loaf with chili sauce
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Slices fresh bread 1 ts Salt
1/2 c Water 1/4 ts Pepper
2 lb Ground Elk/Deer 2 Eggs
1 Medium onion 1 c Chili sauce
Soften bread in water and add remaining ingredients. Mix well, pack
in pan and cover with chili sauce. Bake at 375 degrees F. for 45
minutes.
Source: Agricultural Extension Service The University of Tennessee
Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93
(18:18)
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