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Recipe by: carla
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1 1/2 cups catsup
1/2 cup barbecue sauce
2/3 cup bourbon
Dash Worcestershire sauce
1 cup brown sugar
2 packages (16 ounces each) frankfurters
Combine all ingredients except frankfurters in crock pot. Slice frankfurters into 1/2 inch pieces and stir into sauce mixture. Cover and cook 1 hour; remove lid and heat an additional 2 to 3 hours.
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