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Recipe by: kacem
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See below ingredients and instructions of the recipe
3 oz Unsweetened chocolate;
- chopped
1 c Sugar
3/4 c Flour
3/4 c 2% lowfat cottage cheese
3 Egg whites
1 ts Vanilla
1/4 ts Salt
Powdered sugar
Heat oven to 350F. Over very low heat, melt chocolate, cool slightly.
In food processor, puree all ingredients, except chocolate and
powdered sugar, until smooth. Add melted chocolate. Blend well. Pour
into lightly buttered 8 inch square pan. Bake 20-25 minutes or until
just set. Sprinkle with powdered sugar. Cut into squares. Makes 16
squares. Per serving (one square) 107 Cal., 3 g. fat, 1 mg. chol. 13
mg. calc., 69 mg potas. 3 g. prot. ~--
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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