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Recipe by: luana
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See below ingredients and instructions of the recipe
---------------------------SALAD--------------------------------
20 oz Peas; thawed 5 oz Water chestnuts; sliced and
1 c Peanuts; dry roasted -drained
1/2 c Celery; chopped 2 tb Onion; chopped
--------------------------DRESSING-------------------------------
1/2 c Italian dressing 1/4 ts Curry powder
1/2 c Sour cream
Mix together salad ingredients in large serving bowl. In smaller
bowl, combine dressing ingredients. Pour dressing over salad and
chill before serving. Source: Delicious Developments
Submitted By MEG ANTCZAK On 04-15-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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