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Recipe by: ysabelle
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See below ingredients and instructions of the recipe
1/2 lb Fresh pea sprouts
3 tb Rice wine vinegar
2 tb Thin soy sauce
1 tb Sugar
1 ds Sesame seed oil
Combine all and toss with pea spouts.
Slice rolls in half on the bias. Plate 2 rolls per plate in front of
salad and drizzle with mango puree.
Yield: 4 portions
Recipe By : Chef du Jour
From: Minnie#juno.Com (Louise M Mccartndate: Wed, 23 Oct 1996
14:37:20 Pst
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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